炒め物（ウインナーと卵のケチャップチーズ炒め）｜あさごはんチャンネルさんのレシピ書き起こし
あさごはんチャンネル Time required : 8minutes
Curry bread style toast recipe ｜ honey studio's recipe transcription
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Ingredients
- Plain bread : 2 sheets
- curry : 2 tablespoons
- water : Small amount
Time required
15minutes
Procedure
-
1)
Cut the ears of bread
00:14
It is recommended to cut 8 pieces of bread so that it is easy to pinch. Cut off the ears with a kitchen knife.
-
2)
Put the curry in bread
00:39
Place 2 tablespoons of curry on the edge of the bread and close the mouth tightly so that it does not come off.
-
3)
Toast
01:19
Complete by toasting until the surface is crispy.
Point
・ The curry was wrapped in bread and baked crispy. It is a very healthy dish because it does not use any oil.
・ I'm worried about calories, but I recommend it when you want to eat curry bread.
・ A simple recipe that can be used when the curry made the day before is left over.
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