ハンバーグ（きのこと大根おろしの和風豆腐ハンバーグ）｜cook kafemaruさんのレシピ書き起こし
cook kafemaru Time required : 30minutes
#dessert
#Sweets
#Idea cooking
#Popular YouTuber (more than 100,000 registered users)
#Easy
#Cafe food
プリン（牛乳プリン）｜syun cookingさんのレシピ書き起こし
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Ingredients
- milk : 250mL
- 砂糖 : 50g
- 卵 : 2個
Time required
10minutes
Procedure
-
1)
mix the eggs
00:00
Crack the eggs into a bowl, add the sugar, and mix to combine.
-
2)
prepare the milk
00:53
Take out 200mL from the milk carton (do not use) and put 250mL in the milk carton.
-
3)
make pudding
01:18
Add the milk in the milk carton to the bowl of 1 and mix the whole.
-
4)
牛乳パックで型をつくる
02:01
牛乳パックの上部を切り取って開き、型をつくる。
-
5)
仕上げる
02:28
4に3のプリン液を流し入れる。
500Wの電子レンジで4～5分加熱する。
粗熱をとり、冷蔵庫で一晩冷やす。
牛乳パックからプリンを取り出し、食べやすい大きさに切って完成。
Point
・The time required for cooling overnight in the refrigerator is not included.
・A recipe that uses a 450mL milk carton as a mold.
・In step 3, after mixing the ingredients, you can add a few drops of vanilla essence to your liking for an authentic taste.
・When pouring the pudding in step 5, filter it while adding it to make it more palatable.
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