MoLaLa Cook Time required : 15minutes
フライドポテト(はちみつバターおさつ)|OyatsuLab.[おやつラボ]さんのレシピ書き起こし
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Ingredients
- さつまいも : 1本
- 片栗粉 : 適量
- 揚げ油 : 適量
- (A)無塩バター : 15g
- (A)はちみつ : 30g
- 黒ごま : 適量
Time required
45minutes
Procedure
-
1)
さつまいもを切る
00:05
Cut the sweet potato into bite-sized pieces and soak in water for 5 minutes.
Put a lot of water in a pot, put the sweet potato in it and heat it over medium heat.
Pour into a colander, drain well, and place on kitchen paper. -
2)
揚げる
00:54
Sprinkle with potato starch.
Heat the oil to 180 degrees over medium heat, and drain the frying oil until it becomes brown. -
3)
ソースを作る
01:35
Put (A) in a bowl, heat in a microwave oven at 600w for 40 seconds and mix well.
-
4)
盛り付ける
02:14
お皿に2を盛り、3をかけたら完成。
Point
・The sweet potato is sticky and the outside has a crunchy texture.
・By boiling and then frying, the sweet potatoes are not hard and crispy.
・This video uses a sweet potato called Beni Haruka.
・Before frying, drain the sweet potato well.
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