焼き物（長芋と海苔の焼き物）｜kattyanneru/かっちゃんねるさんのレシピ書き起こし

Peel the yam and cut into 5mm squares.
Cut the green onion into small pieces.
Put the two in a bowl.
Add shirodashi and potato starch and mix.
Cut the sheet seaweed into 12 even pieces.
Arrange seaweed on a cutting board and place the mixed ingredients on top.

Add a generous amount of oil (not listed) to a frying pan and heat over medium heat.
Add 1 with the seaweed side down.
Bake for 1 and a half to 2 minutes, then turn over when browned.
Heat the same until browned.
Take it out and drain the oil.
Finished on a plate.