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15minutes
Mix tofu and (A) in a heat-resistant bowl.
Heat in a 600w microwave for 1 minute and 20 seconds.
Mix quickly and heat in the microwave for 1 minute and 20 seconds.
Mix quickly and serve on a cutting board.
Shape into a rectangle.
Chill in refrigerator for 1 hour.
Cut off both ends and cut into bite-sized pieces.
Sprinkle with cocoa powder (not listed) and serve on a plate to complete.
・Low sugar recipe with 10g of sugar.
・Gluten-free because it does not use wheat flour.
・Do not drain the tofu. It is better to use a fine-textured one.
・If you like, you can arrange nuts as a topping or mix crushed almonds into the dough. Almonds are low in sugar and high in nutritional value.
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