Castella (Taiwanese Castella) | Transcript of recipe by syun cooking

Separate the eggs into yolks and whites.
Put the yolk in a bowl.
Place the egg whites in a separate container.
Make a meringue with sugar and transfer to a bowl.

Warm the milk by heating it in the microwave for 1 minute.
Mix in the yolks.
Add milk and mix.
Add the pancake mix and mix until the flour disappears.
Add a small amount of 1 and mix.
Add the remaining 1 and mix by cutting and scooping.

Pour 2 into the mold on the baking sheet.
Pour hot water (not listed) below 60 degrees onto the baking sheet.
Bake in the oven for 60 minutes at 150 degrees.

型から外して30cmほどの高さから落とす。
お好みの大きさに切って完成。