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10minutes
Warm the rice in the microwave.
にんにくの皮を剥き、キッチンバサミでスライスしながらフライパンに入れる。
(A)を加えて弱中火にかけて炒める。
器に卵を割り入れ、(B)を加えてよく溶きほぐす。
When the garlic from 2 changes color, add butter and melt.
Turn the heat to medium, add 3 and heat the egg with a spatula to the center.
Turn off the heat when everything is half cooked.
Place rice in a bowl and top with 4.
Finish with a sprinkle of dried parsley.
・Easy rice bowl recipe with one frying pan without using a knife.
・When thawing frozen rice, heat it in a 600W microwave for 3 minutes and 30 seconds.
・If you add butter first, the flavor will be lost, so add it later.
・To change the taste, you can eat it with black pepper or grated cheese.
Easy recipe at home related to cooking researcher / Yukari's Kitchen Time required : 50minutes
Ken Outdoor Cooking Time required : 10minutes
奥薗壽子の日めくりレシピ【家庭料理研究家公式チャンネル】 Time required : 35minutes
HidaMari Cooking Time required : 35minutes
No waste! Makanai Dojo (MAKANAI DOUJYOU) Time required : 120minutes
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