かき揚げ（とうもろこしと大葉のかき揚げ）｜だれウマ【料理研究家】さんのレシピ書き起こし
Who horse [cooking expert] Time required : 15minutes
#Vegetable dishes
#Fried food
#Appetizers
#Popular YouTuber (more than 100,000 registered users)
#Over 10,000 views
Sweet potato fry ｜ Party Kitchen ――Recipe transcription of party kitchen
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Ingredients
- Sweet potato : Two
- cinnamon : 1 tablespoon
- sugar : 3 tbsp
- ketchup : 3 tbsp
- Curry powder : 1 tablespoon
- Fried oil : Appropriate amount
Time required
50minutes
Procedure
-
1)
Make cinnamon sugar
00:10
Put cinnamon and sugar in a container and mix.
-
2)
Make curry ketchup
00:22
Add curry powder to ketchup and mix.
-
3)
Prepare
00:33
Wash the sweet potato skin thoroughly with a scrubbing brush.
Cut into pieces vertically and soak in water. -
4)
Heat in the microwave
01:04
Drain the sweet potatoes well and put them in a heat-resistant container.
Heat in a 500W microwave for about four and a half minutes. -
5)
Fried
01:14
Wipe off the water and fry in oil until the surface is fragrant.
Serve in a bowl and serve with cinnamon sugar and curry ketchup.
Point
・ By mixing curry powder with ketchup, the flavor increases and it becomes a delicious sauce.
・ Soak sweet potatoes in water to remove lye.
・ Because it is heated in the microwave in advance, only the surface should be golden brown when frying.
・ Since the oil splashes, wipe off the water from the sweet potatoes.
・ Sweet potatoes are simply cut and fried, making them ideal for children's snacks.
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