焼き物（卵とちくわのチーズ焼き）｜あさごはんチャンネルさんのレシピ書き起こし
あさごはんチャンネル Time required : 10minutes
#dessert
#Sweets
#Saving food
#Mote cuisine
#Popular YouTuber (more than 100,000 registered users)
#Over 10,000 views
#Easy
Cake (Plain Chiffon Cake)｜Recipe by syun cooking
お気に入りに追加
- Number of Subscribers
- 101.0万人
- Number of View
- 3.3億回
- Number of Videos
- 1,437本
Ingredients
- egg : 1 piece
- 砂糖 : 10g
- 薄力粉 : 10g
Time required
30minutes
Procedure
-
1)
make the meringue
00:20
Separate the egg yolks and whites and put the yolks in a bowl.
Make the meringue by placing the egg whites in a meringue whisk. -
2)
make the dough
01:08
Beat the egg yolk with a whisk.
Add 1, switch to a rubber spatula, cut and scoop to mix.
Sift in the cake flour and mix by cutting and scooping. -
3)
bake
02:48
Pour 2 into the cocotte.
Shake and smooth the surface.
Heat in the oven at 180 degrees for 15-20 minutes.
Take a rough fever. -
4)
仕上げる
03:56
3の端を剥がしてココットから取り出して完成。
Point
・Chiffon cake recipe that can be made with 3 ingredients.
・Do not use butter or baking powder.
・Preheat the oven to 180 degrees.
・It is the size of one serving.
・Make sure there is no water or oil left in the meringue whipping container.
・Meringue can be made with a hand mixer.
・During step 2, mix the meringue so as not to crush it.
・I use a 10cm cocotte.
関連するレシピ
ステーキ（シャリアポンステーキ）｜まかないチャレンジ! さんのレシピ書き起こし
A challenge to sprinkle! Time required : 20minutes
ポテトチップス｜table diary 식탁일기さんのレシピ書き起こし
식탁일기 table diary Time required : 15minutes
炒め物（厚揚げの豚そぼろ炒め）｜ けんますクッキングさんのレシピ書き起こし
Cooking Time required : 15minutes
Let's spread the recipe and support it!
Recipe Reviews・ 0
You must be sign in to post a comment.
Sign in/Sign up
![Meatball | Koh Kentetsu Kitchen [Cooking researcher Kou Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/efMqgRMi_94/mqdefault.jpg)
![Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel]](https://yt3.ggpht.com/ytc/AIdro_krl9zUBCHUfrNr6Rjns0K3Z_bT0MXfyrnTy_oXf2fyyw=s240-c-k-c0x00ffffff-no-rj)
