絶対旨い【悪魔のハンバーグ】の作り方｜料理研究家リュウジさんのバズレシピ書き起こし
Cooking expert Ryuji's buzz recipe Time required : 30minutes
#Vegetable dishes
#Speed cooking
#Rice companion
#Popular YouTuber (more than 100,000 registered users)
#Easy
漬物（胡瓜の醤油漬け）｜cook kafemaruさんのレシピ書き起こし
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Ingredients
- cucumber : Two
- 粗塩 : 適量
- (A) Soy sauce : 大さじ1と1/2
- (A) Apple cider vinegar : 大さじ1
- (A) millet sugar : 小さじ1/2
- (A) Sesame oil : 小さじ1
- (A) grated garlic : 小さじ1
- 鷹の爪 : 適量
- 白ごま : 大さじ1
Time required
10minutes
Procedure
-
1)
prepare the cucumber
00:00
Sprinkle coarse salt on the cucumber with both ends cut off, and roll the cucumber to mix.
Make 2mm wide incisions on both sides.
Press with the palm of your hand to crush.
Cut into bite-sized pieces. -
2)
mix
00:54
Put (A) in a bowl and mix.
Add 1 and mix. -
3)
Serve
01:48
Completed with 2 on a plate.
Point
A quick and easy recipe for cucumber pickled in soy sauce.
・Twist the white sesame with your fingertips to enhance the flavor of the white sesame.
・Slice the hawk's claws into rings with scissors.
・In step 2, squeeze out the water from the cucumber so that it doesn't lose its flavor when mixed.
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