Tenu Kitchen Time required : 10minutes
パスタ(ブロッコリーとベーコンのパスタ)|けんますクッキングさんのレシピ書き起こし
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Ingredients
- broccoli : 1/2 share
- ベーコン : 4枚
- 玉ねぎ : 1/4個
- ニンニク : 1欠分
- パスタ : 100g
- 水 : 400cc
- オリーブオイル : 大さじ1
- 唐辛子の輪切り : 1つまみ
- 塩胡椒 : 適量
- 中華だし : 小さじ1
Time required
15minutes
Procedure
-
1)
prepare the ingredients
00:48
Cut off the hard core of the broccoli and slice thinly.
Separate the broccoli into small florets.
wash the broccoli.
Cut the onion into thin slices.
Cut bacon into 5mm width.
Crush the garlic and finely chop. -
2)
stir-fry ingredients
03:32
Heat a frying pan and pour olive oil.
Add the garlic and chilli slices and fry.
Add the onions, bacon and broccoli and sauté.
Sprinkle with salt and pepper.
Transfer to another container. -
3)
boil the pasta
05:48
Add water to the pan and bring to a boil.
Add the pasta and hold it down with chopsticks.
Add Chinese soup stock and boil for 3 minutes. -
4)
具材とパスタを合わせる
08:11
3に2を入れて混ぜ合わせる。
-
5)
盛り付ける
08:43
お皿に4を盛って完成。
Point
・ Broccoli and bacon pasta recipe that can be made in one frying pan.
・We use the type of pasta that is boiled quickly for 3 minutes.
・Step 3 is done over high heat.
・By adding Chinese soup stock instead of salt when boiling the pasta, the pasta will taste more delicious.
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