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15minutes
Put potato starch, sweetener, and milk (for pre-use) in a pot and mix until uniform.
Add milk (for later use) and mix.
Heat for 2 minutes and 30 seconds to 3 minutes.
Turn off the heat and knead.
Put 1 into a piping bag.
Soak in ice water (not listed) to cool.
Squeeze 2 into a circle and put it in water (not listed).
Place 3 on a plate.
Complete with your favorite toppings.
・Milk rice cake recipe that reproduces the convenience store dessert.
・Since it is not sweet, you can add sugar if you like.
・The amount is for 2 to 3 people.
・You can make half the amount.
・Milk can be replaced with soy milk, almond milk, or low-fat milk.
・For toppings, sprinkle your favorite soybean flour, brown sugar syrup, or strawberry jam.
Easy recipe at home related to cooking researcher / Yukari's Kitchen Time required : 15minutes
A challenge to sprinkle! Time required : 30minutes
Tenu Kitchen Time required : 10minutes
Round kitchen Time required : 80minutes
小倉知巳のイタリアンプロ養成講座 Time required : 25minutes
coris cooking Time required : 60minutes
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May you come across today's delicious recipes!
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