漬け卵｜奥薗壽子の日めくりレシピ【家庭料理研究家公式チャンネル】さんのレシピ書き起こし
奥薗壽子の日めくりレシピ【家庭料理研究家公式チャンネル】 Time required : 15minutes
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Deep-fried tofu and fried green onions｜Transcription of Kenmasu Cooking's recipe
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Ingredients
- Fried tofu : 5 sheets
- Leek : One
- water : 100cc
- Noodle soup : 2 tablespoons
- sugar : 1 tablespoon
- Sesame oil : 1 tsp
Time required
5minutes
Procedure
-
1)
Cut the material
00:36
Cut the fried tofu into 2 cm widths.
Cut the green onions diagonally to a width of 1 cm. -
2)
Make sauce
01:11
Add water, noodle soup and sugar to the bowl and mix well.
-
3)
Fry the ingredients
01:30
In a frying pan, add fried tofu and green onions without oiling and roast.
When the fragrance comes out, add the sauce, fry and sprinkle with sesame oil to complete.
Point
・ When frying or roasting green onions, do not add oil to the frying pan.
・ If you prefer spicy food, you can sprinkle some chili peppers on it.
・ Since the seasoning this time is sweet, you can adjust the sweetness to your liking by reducing the amount of sugar.
・ Good for snacks and side dishes for lunch boxes.
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