焼き物（ズッキーニのステーキ）｜料理研究家リュウジのバズレシピさんのレシピ書き起こし

Peel the garlic clove and cut it into rings.
Cut zucchini in half lengthwise.
Make grid-like cuts on the cut side and lightly sprinkle with salt and pepper.

Put butter and 1 garlic in a frying pan and heat until it turns brown.
Remove when colored.

Put the zucchini from 1 in the frying pan from 2 and fry from the cross section.
When it gets browned, turn it over, cover it with a lid, and steam for 4 to 5 minutes between low and medium heat.
After 4 to 5 minutes, add (A), place the zucchini cut side down, and bring to a boil while shaking the frying pan.

3のズッキーニをお皿に盛り付け、ソースをかける。
2のガーリックチップを乗せ、黒コショウ、乾燥パセリを振りかけて完成。