焼き物（豚こま肉とネギの焼き物）｜kattyanneru/かっちゃんねるさんのレシピ書き起こし
kattyanneru Time required : 10minutes
ハーブティー（ドライミントティー）｜coris cookingさんのレシピ書き起こし
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Ingredients
- mint leaves : 1 tablespoon
- 熱湯 : 適量
Time required
15minutes
Procedure
-
1)
Prepare mint leaves
01:45
Dry the mint leaves by heating them in the oven for 5 minutes at 100 degrees.
Grab it with your hands and break it up finely.
Remove large stems.
Put in a storage bottle with a desiccant. -
2)
brew dry mint tea
03:48
Pour the dried mint leaves and boiling water into the teapot.
Steam for 5 minutes and it's done.
Point
・Mint leaves dried in the sun for 1-2 days are used.
Use whatever mint leaves you like.
・The amount is for 3 to 4 people.
・Preheat the oven to 100 degrees.
・During step 1, dry until it crumbles finely when squeezed with your fingers.
・When storing dry mint leaves, store them together with a desiccant.
・In process 1, the harvested whole amount is used.
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