ステーキ（ねぎソースの鶏もも肉ステーキ）｜ クキパパ料理教室さんのレシピ書き起こし
Kukipapa cooking class Time required : 20minutes
#Speed cooking
#Mote cuisine
#Complimented rice
#Popular YouTuber (more than 100,000 registered users)
#Easy
Sauce (dumpling sauce) | Transcription of Ramen Rotasu's recipe
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Ingredients
- (A) dark soy sauce : 180㏄
- (A) Mirin : 5㏄
- (A) Nampla : 5㏄
- (A) Umami seasoning : 4g
- (A) sugar : 2g
- (A) Vinegar : 90㏄
- ニンニク : 7g
- 生姜 : 2g
- White green onion : 15g
Time required
5minutes
Procedure
-
1)
combine ingredients
00:16
Put (A) in a pot.
Mince the garlic and ginger and add to the pan.
Chop the white onion and add it to the pot. -
2)
加熱する
04:17
Heat the pot from step 1 and mix with a whipper.
Boil to complete.
Point
Use 7g of peeled garlic.
・It is good to cut the white leek into small pieces.
・In terms of the amount of ingredients, you can make 300 CC of gyoza sauce.
・Delicious gyoza sauce that goes well with rice.
・The video also shows how to make gyoza dumplings.
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