ようかん（水ようかん）｜ばくばクックさんのレシピ書き起こし

Put water and agar in a bowl and heat in a microwave oven at 600W for 3 minutes.
Mix and dissolve.
Heat in the microwave at 600W for 1 minute and mix.
Add the strained bean paste and mix to dissolve.

Place 1 in ice water (not listed) for 30 seconds together with the bowl to cool.
Pour the batter into the container.
Cover with plastic wrap and chill in the refrigerator until firm.

Remove 2 wraps.
Remove from container.
Cut to your desired size and you're done.