ナムル（ナスのナムル）｜奥薗壽子の日めくりレシピ【家庭料理研究家公式チャンネル】さんのレシピ書き起こし
奥薗壽子の日めくりレシピ【家庭料理研究家公式チャンネル】 Time required : 20minutes
#Soba
#salad
#Complimented rice
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サラダ（お茶そばサラダ）｜オテル・ドゥ・ミクニさんのレシピ書き起こし
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Ingredients
- Tea soba : 2 bundles
- きゅうり : 1/2本
- 小ネギ : 適量
- ルッコラ : 適量
- カニカマボコ : 3本
- 半熟卵 : 2個
- 抹茶 : ひとつまみ
- めんつゆ : 50cc
Time required
15minutes
Procedure
-
1)
prepare the ingredients
02:03
Cut the cucumber into strips.
Cut the arugula into thirds.
Loosen the crab sticks with your hands.
Soak soft-boiled eggs in water (not listed), peel and cut in half. -
2)
Boil tea soba
03:32
Boil water (not listed) in a pot.
Add tea soba and boil for 3 minutes.
Drain in a colander and cool with water (not listed). -
3)
Serve
04:29
Place tea soba on a plate.
Add cucumber, arugula, green onions, crab sticks, and a soft-boiled egg.
Finished with matcha and mentsuyu.
Point
・Recipe for green tea soba salad with beautiful colors.
・ Quantity for 2 people.
・The mentsuyu used is diluted four times with water.
・Cut the green onion into small pieces.
・It is easier to cut soft-boiled eggs if you shake the knife while cutting.
・ A filling item.
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