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15minutes
Cut the chikuwa diagonally.
Finely chop the leaves.
Put (A) and perilla in a bowl and mix.
Add chikuwa and mix.
Heat salad oil (not listed) in a frying pan.
Add 2 and fry, and turn over when the fried color is obtained.
When the other side is also browned, take it out and it's done.
・Chikuwa fried shiso leaf recipe that can be easily made with only chikuwa and shiso as the main ingredients.
- Serving size for 1-2 people.
・Easy to make with less salad oil.
・Adding potato starch gives the batter a better texture.
・By adding shiso leaves to the batter, the flavor is enhanced.
Easy recipe at home related to cooking researcher / Yukari's Kitchen Time required : 45minutes
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Oyatsu Lab. [Snack Lab] Time required : 20minutes
apron Time required : 10minutes
Easy recipe at home related to cooking researcher / Yukari's Kitchen Time required : 20minutes
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