漬物（ナスのピリ辛漬け）｜夕方食堂さんのレシピ書き起こし
Evening cafeteria Time required : 30minutes
#Appetizers
#Side dishes
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#Easy
Aemono (plum mayonnaise chikuwa) | Recipe transcription by Tenu Kitchen/Tenu Kitchen
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- 1,752本
Ingredients
- ちくわ : 2本
- 梅干し : 2個
- マヨネーズ : 小さじ2
Time required
5minutes
Procedure
Point
・When cutting the chikuwa in step 1, slice it thinly diagonally.
・When making a paste from umeboshi, cut it into small pieces and then pound them with a knife.
・It's a quick and easy dish to make, just mix chikuwa with pickled plums and mayonnaise.
・When you want a snack with alcohol or another item.
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