炒め物（ナスマヨ炒め）｜くまの限界食堂さんのレシピ書き起こし

Add (A) to a bowl and mix.

Cut off the stem of the eggplant and cut into pieces.
Add eggplant to 1 and mix.
Chop the maitake mushrooms by hand.
Slice the green onion diagonally.

Put maitake mushrooms in a frying pan and heat.
When the water comes out from the maitake mushrooms, add only the eggplant in the bowl and stir-fry.
Add the green onions and the remaining sauce in the bowl and stir-fry.

器に盛り付けて完成。