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Hot Sandwich (Ham and Red Bean Paste Cheese Hot Sandwich) | Recipe transcription by Koh Kentetsu Kitchen [Cooking expert Koukentetsu official channel]

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Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel]

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Ingredients

Plain bread : 2 sheets
バター : 20g
ロースハム : 1枚
スライスチーズ : 2枚
トマトケチャップ : 適量
粒あん : 適量

Time required

15minutes

Procedure

1) Bake ham and cheese sandwich 01:12
Heat the frying pan.
Add half the butter and let it melt.
Add half of the bread and coat both sides with butter.
Press with a fly spatula.
Flip it over and press it in the same way.
Add butter (not listed) and melt.
Top with roast ham, half of the sliced cheese, and ketchup.
Fold the bread in half and press down.
Take it out and cut it in half.
2) Bake anko cheese sandwich 05:26
Add the remaining butter to the frying pan and melt.
Bake the bread in the same way as step 1.
Top with grained red bean paste and remaining sliced cheese.
Fold the bread in half and press down.
Take it out and cut it in half.

Point

・I use 8 slices of bread.
・By pressing the bread with a turner and baking it, you can get a nice texture.
・Be careful not to burn yourself on the edges of the frying pan.
-Easy to make in a frying pan.
・Add butter (not listed) to your liking, which is added after step 1.
・You can customize the toppings to your liking, such as jam, chocolate, tuna, bacon, etc.