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10minutes
さつまいもの先端を切り落とす。
さつまいもを1㎝幅に切った後サイコロ状に切る。
ボウルにさつまいもを入れラップをする。
500Wの電子レンジで3分加熱する。
フライパンに1のさつまいもを入れる。
中火にかけ焼き目をつけボウルに移す。
フライパンに砂糖と水を入れる。
中火で加熱し少し水分を飛ばしとろみをつける。
ボウルに移したさつまいもをフライパンに加えて絡める。
火を止めて粗熱を取りながら混ぜる。
お皿に盛り付けて完成。
・The sweetness and texture vary depending on the type of sweet potato, so choose according to your preference.
・Cut the sweet potatoes into evenly thick pieces to avoid uneven heating.
・The hardness of heated sweet potatoes should be around 80%.
・When adding the sweet potato to the water and sugar, mix quickly.
・Be careful not to overheat the water and sugar.
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Let's spread the recipe and support it!
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Deciding on what recipe to make today is always time-consuming,Right!
So,Let's decide today's recipe like hoping lucky draw from fortune telling.
May you come across today's delicious recipes!
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