ケーキ（カップアイスクリームとギリシャヨーグルトのケーキ）｜syun cookingさんのレシピ書き起こし
syun cooking Time required : 40minutes
#Meat dish
#Appetizers
#Side dishes
#Appearance
#Popular YouTuber (more than 100,000 registered users)
#Over 10,000 views
#Easy
Char siu (pork belly char siu) | Recipe transcription from Gal Sone's official channel "Let's eat without leaving any leftover rice"
お気に入りに追加
- Number of Subscribers
- 67.7万人
- Number of View
- 1.5億回
- Number of Videos
- 375本
Ingredients
- pork belly : 300g
- (A) Sake : 2 tablespoons
- (A)Mirin : 大さじ2と1/2
- (A) Soy sauce : 大さじ5
- (A)Oyster sauce : 大さじ1
- (A)Honey : 大さじ3
Time required
25minutes
Procedure
-
1)
make preparations
00:50
Prick the pork belly well all over with a fork.
Put the pork belly and (A) into a zippered bag, close the zipper, and mix well.
Remove the air from the ziplock bag and let marinate for 30 minutes to 1 hour. -
2)
heat up
03:19
Place 1 in a heat-resistant bowl, cover with plastic wrap, and heat in the microwave for 4 minutes.
Turn the pork belly over, cover with plastic wrap, and heat in the microwave for 4 minutes.
Leave for 8 to 10 minutes and remove from heat. -
3)
仕上げる
06:40
豚バラ肉を取り出しスライスする。
耐熱ボウルに戻し入れて完成。
Point
・If children under 1 year of age eat this product, they cannot eat honey, so use sugar or mirin instead.
・The longer the soaking time in step 1, the better.
・You can boil down the dipping sauce on a gas stove.
- Pickling time is not included in the required time.
関連するレシピ
チャーハン（新生姜チャーハン）｜まかないチャレンジ!さんのレシピ書き起こし
A challenge to sprinkle! Time required : 10minutes
Steamed Bread (Soybean Flour Banana Bread) | Transcript of recipe from Registered Dietitian: Ayako Sekiguchi's Wellness Kitchen
Registered dietitian: Ayako Sekiguchi's wellness kitchen Time required : 15minutes
おにぎり（おこわ風焼きおにぎり）｜エプロンさんのレシピ書き起こし
apron Time required : 25minutes
ガトーショコラ（板チョコレートのガトーショコラ）｜ゆう スイーツ研究家さんのレシピ書き起こし
Yu Sweets Researcher Time required : 65minutes
Let's spread the recipe and support it!
Recipe Reviews・ 0
You must be sign in to post a comment.
Sign in/Sign up
![Meatball | Koh Kentetsu Kitchen [Cooking researcher Kou Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/efMqgRMi_94/mqdefault.jpg)
![Chicken and Chinese cabbage umami hot pot｜Koh Kentetsu Kitchen [cooking researcher Koukentetsu official channel] recipe transcription](https://i.ytimg.com/vi/89MpAC4CDIg/mqdefault.jpg)
![Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel]](https://yt3.ggpht.com/ytc/AIdro_krl9zUBCHUfrNr6Rjns0K3Z_bT0MXfyrnTy_oXf2fyyw=s240-c-k-c0x00ffffff-no-rj)
