ゼリー（桃の缶詰ゼリー）｜cook kafemaruさんのレシピ書き起こし
cook kafemaru Time required : 20minutes
#Egg dish
#Bean dishes
#Side dishes
#Speed cooking
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Natto Omelet ｜ Kenmasu Cooking's recipe transcription
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Ingredients
- Natto : 1 pack
- egg : 2 pieces
- Chopped green onions : a little
- All-purpose onion : a little
- Attached sauce : 1 bag
- ketchup : Appropriate amount
- mayonnaise : Appropriate amount
Time required
5minutes
Procedure
-
1)
Mix natto
00:31
Add the included sauce to the natto and mix well.
-
2)
Mix the ingredients
01:02
Add egg, 1) natto and chopped green onion to the bowl and mix with Zakuri.
-
3)
Bake an omelet
01:34
Add oil and ingredients from 2) to a frying pan, bring to half of the frying pan, and bake until half-cooked. Turn it over and bake it on both sides, serve it on a plate, sprinkle with mayonnaise and ketchup, sprinkle all-purpose green onions, and you're done.
Point
・ The point is to mix natto well until it becomes sticky.
・ When you bake an omelet, put it in half of a frying pan and bake it. Just turn it over and bake it on both sides, and it will be finished in a good shape, so it is recommended for those who are not good at cooking.
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