焼き野菜（玉ねぎソースの焼きズッキーニ）｜低糖質食堂 / masaさんのレシピ書き起こし
Low-carb restaurant / masa Time required : 15minutes
照り焼き（ちくわと白ネギの照り焼き）｜あさごはんチャンネルさんのレシピ書き起こし
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- 1,814本
Ingredients
- Chikuwa : Two
- 白ネギ : 1/2本
- 塩胡椒 : 少々
- (A)Mirin : 大さじ1
- (A)Cooking sake : 大さじ1
- (A) Soy sauce : 大さじ1
Time required
16minutes
Procedure
-
1)
Prepare the ingredients
00:00
Slice the chikuwa and white onion diagonally.
-
2)
heat up
00:16
Heat sesame oil in a frying pan, add 1 and stir-fry.
Once it's grilled, sprinkle salt and pepper to mix it in.
Add (A) and stir-fry.
Tilt the frying pan to distribute the seasonings evenly. -
3)
Serve
01:59
Complete by placing 3 on a plate.
Point
・When heating, be careful not to touch too much so as not to break the white onions.
・It's ready when the white onion and chikuwa change color and the flavor blends together.
・You can also add pizza cheese when frying for a delicious result.
・If you like, you can sprinkle some shichimi chili pepper or sansho pepper on top for a delicious finish.
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