冷や奴（塩昆布の冷や奴）｜てぬキッチン/Tenu Kitchenさんのレシピ書き起こし
Tenu Kitchen Time required : 1minutes
#Japanese food
#Seafood dishes
#Complimented rice
#Popular YouTuber (more than 100,000 registered users)
#winter
#Rice
Yakimeshi (grilled sea bream and grated turnip turnip) | Recipe transcription from Shinpei Kurihara “Gochisousama Channel”
お気に入りに追加
- Number of Subscribers
- 23.3万人
- Number of View
- 1,854.9万回
- Number of Videos
- 315本
Ingredients
- sea bream fillet : 2 slices
- 塩 : 適量
- かぶ : 80g
- かつおだし : 200cc
- (A)酒 : 大さじ1
- (A)みりん : 大さじ1
- (A)塩 : 小さじ1/2
- 片栗粉 : 大さじ1/2
- 水 : 大さじ1/2
- ごはん : 300g
Time required
20minutes
Procedure
-
1)
grill sea bream
01:39
Sprinkle salt on the sea bream.
Grill the fish on a grill, starting from the skin, until the skin is browned.
Once both sides are cooked, transfer to a baking tray. -
2)
Prepare the turnips
02:35
Peel the turnips and grate them on a grater.
-
3)
bake rice
03:10
Heat a frying pan over medium-high heat and add the rice.
When it's browned, loosen it and flip it over.
Once it is browned all over, put it on a plate. -
4)
あんを作る
04:30
鍋にかつおだしを入れて中火にかけ、(A)を加える。
1をほぐして加える。
2を加えて煮る。
片栗粉を水て溶いて水溶き片栗粉を作る。
沸騰してきたら水溶き片栗粉を加えてとろみを付ける。
味見をして味を調える。 -
5)
盛り付ける
06:26
お皿に盛ったごはんの上に4をかけて完成。
Point
・A recipe with thick turnips that is gentle on the stomach.
・If you brown the skin of the sea bream well, it will add flavor and become more delicious.
・When you cook the rice, it becomes hard, but it becomes easier to stick to the red bean paste, making it easier to swallow.
・If you don't like the skin of the sea bream, you can remove it.
関連するレシピ
サラダ（ポテトサラダ）｜夕方食堂さんのレシピ書き起こし
Evening cafeteria Time required : 5minutes
和え物（ちくわの大葉和え）｜料理研究家ゆかりのおうちで簡単レシピ / Yukari's Kitchenさんのレシピ書き起こし
Easy recipe at home related to cooking researcher / Yukari's Kitchen Time required : 5minutes
パスタ（たらこの和風パスタ）｜料理研究家ゆかりのおうちで簡単レシピ / Yukari's Kitchen さんのレシピ書き起こし
Easy recipe at home related to cooking researcher / Yukari's Kitchen Time required : 10minutes
フレンチトースト（水フレンチトースト）｜エプロンさんのレシピ書き起こし
apron Time required : 30minutes
イカ刺し（韓国風イカ刺し）｜まかないチャレンジ!さんのレシピ書き起こし
A challenge to sprinkle! Time required : 20minutes
マカロン（いちごのマカロン）｜HidaMari Cookingさんのレシピ書き起こし
HidaMari Cooking Time required : 60minutes
Let's spread the recipe and support it!
Recipe Reviews・ 0
You must be sign in to post a comment.
Sign in/Sign up
![Meatball | Koh Kentetsu Kitchen [Cooking researcher Kou Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/efMqgRMi_94/mqdefault.jpg)
![Shumai ｜ Koh Kentetsu Kitchen [Cooking researcher Koh Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/vSqMkR9ukyw/mqdefault.jpg)
![Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel]](https://yt3.ggpht.com/ytc/AIdro_krl9zUBCHUfrNr6Rjns0K3Z_bT0MXfyrnTy_oXf2fyyw=s240-c-k-c0x00ffffff-no-rj)
