KAZUAKI EGUCHI / チョコレートのプロ:ショコラティエ Chocolate Time required : 50minutes
Cookies (chocolate chip cookies) | syun cooking's recipe transcription
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Ingredients
- ホットケーキミックス : 150g
- サラダ油 : 50g
- チョコレート : 適量
Time required
25minutes
Procedure
-
1)
生地を作る
00:17
ボウルにホットケーキミックス、サラダ油を入れて、ゴムベラでよく混ぜる。
チョコレートを細かく割って加え、軽く混ぜる。 -
2)
焼く
01:30
Divide 1 into 6 equal parts, roll each into a ball, place on a baking sheet lined with parchment paper, and press with your hands to roll out into a flat circle.
Break the chocolate into small pieces and place on top of the dough.
Bake in a 1000W toaster for 5 to 10 minutes.
Place on a wire rack to remove rough heat and finish.
Point
・Can be made with 3 ingredients.
・Do not use eggs, butter, milk, or ovens.
・When mixing pancake mix and salad oil, mix well until there are no lumps.
・When adding the chocolate in step 1, mix gently as over mixing will cause the chocolate to melt.
・When placing the chocolate on the dough in step 2, be careful not to add too much chocolate.
・When baking, keep an eye on it as it tends to burn.
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