Registered dietitian: Ayako Sekiguchi's wellness kitchen Time required : 30minutes
Burrito (salami and cheese burrito) | Part-time househusband Ken's camping food channel / Ken Outdoor Cooking's recipe transcription
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Ingredients
- tortilla : 1 sheet
- サラミ : 15g
- トマト : 1/2個
- チーズ : 30g
- バジル : 適量
- タバスコ : 適量
Time required
10minutes
Procedure
-
1)
cut
00:03
Cut the tomatoes into thin slices.
-
2)
heat up
00:00
Heat a frying pan, add salami and fry lightly.
Add tomatoes and cheese and top with tortillas. -
3)
finish
00:31
Cover the frying pan from step 2 with a plate and turn it over.
Top with basil and add Tabasco.
Roll the tortilla from the edge.
Finish by cutting into bite-sized pieces.
Point
-Use basil and Tabasco as desired.
・This recipe is recommended for breakfast or a light snack.
・This recipe is easy to make by placing a tortilla on top of the baked ingredients and turning it over.
・It is a filling recipe as it contains a lot of salami and cheese.
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