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Minced Meat Doria | Party Kitchen --Recipe transcription of Party Kitchen

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Ingredients

  • Olive oil : Appropriate amount
  • Grated garlic : 1/2 teaspoon
  • onion : 1/2 piece
  • Minced pork : 100g
  • Raw rice : 2 go
  • Cut tomato can : 1 can
  • water : 600ml
  • Granule consomme : 1 tsp
  • ketchup : 1 tsp
  • Worcestershire sauce : 1 tsp
  • salt : 1/2 teaspoon
  • egg : 2 pieces
  • Suitable for pizza cheese : amount
  • pepper : Appropriate amount
  • basil : Appropriate amount

Time required

40minutes

Procedure

  1. 1) Fry the ingredients 00:20

    Add olive oil to a frying pan, add garlic, chopped onions, minced meat, and a little salt (not included) and fry quickly over medium heat.

  2. 2) Add raw rice and fry 01:02

    Add raw rice to 2 and fry until clear.

  3. 3) Add seasoning and boil 01:23

    Add canned tomatoes, water, consomme, ketchup, Worcestershire sauce, and salt to 3 and boil.

  4. 4) Cover and cook 01:57

    When it comes to a boil, cover it and cook over low heat for 10 to 13 minutes.

  5. 5) Put eggs and cheese on top and finish 02:54

    Open the center of 5 and put eggs and cheese on it, cover it and cook over low heat for 5 minutes.
    Season with pepper and sprinkle with basil if you like.

Point

・ Introduction of meat sauce doria made from raw rice.
・ Because it can be made from raw rice, it can be done quickly without time.
・ Put cheese and eggs on top to make it richer and more delicious.
・ It is even more delicious if the surface is browned.
・ You don't have to wash the rice, but if you are worried about it, you can wash it lightly with water.
・ When cooking rice, do not open the lid. After cooking, watch the situation, and if it is moist, heat it for an additional 2 minutes.

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