ショートケーキ（マンゴーのショートケーキ）｜KAZUAKI EGUCHI / チョコレートのプロ：ショコラティエ Chocolateさんのレシピ書き起こし
KAZUAKI EGUCHI / チョコレートのプロ：ショコラティエ Chocolate Time required : 40minutes
#Seafood dishes
#Complimented rice
#Appearance
#Popular YouTuber (more than 100,000 registered users)
#Boiled food
煮つけ（アジの煮つけ）｜まかないチャレンジ!さんのレシピ書き起こし
お気に入りに追加
- Number of Subscribers
- 66.7万人
- Number of View
- 1.1億回
- Number of Videos
- 900本
Ingredients
- アジ : 4尾
- (A) Thinly sliced ginger : 3～4枚
- (A) Pickled plum : 2個
- (A) Soy sauce : 100ml
- (A) Alcohol : 100ml
- (A) Mirin : 100ml
- (A) Sugar : 大さじ3～4
Time required
30minutes
Procedure
-
1)
アジの下処理をする
02:15
Hold the knife upright and scrape off the scales of the horse mackerel.
Cut off the tail and head.
Cut open the stomach, scrape out the innards, and insert a knife into the blood vessels near the spine.
Scrape off the blood with a brush and rinse with water.
Place in a small saucepan. -
2)
煮る
08:08
Add (A) to a small saucepan and heat.
Once boiling, reduce heat, cover with aluminum foil and simmer for 15 minutes.
Increase the heat, scoop out the broth and pour it over the top while reducing it until it's done.
Point
- Four horse mackerel weighing a total of 550g were used.
・You can have the restaurant prepare the horse mackerel for you.
・Although it is not shown in the video, making cuts in the skin will allow the flavor to penetrate more easily.
・We recommend letting it cool until it is no longer too hot, so that the flavors can soak in.
関連するレシピ
おにぎり（梅しそおにぎり）｜だれウマ【料理研究家】さんのレシピ書き起こし
Who horse [cooking expert] Time required : 40minutes
炒め物（油揚げとピーマンのめんつゆ炒め）｜あさごはんチャンネルさんのレシピ書き起こし
あさごはんチャンネル Time required : 8minutes
ケーキ（バスク風ヨーグルトケーキ）｜まんまるkitchenさんのレシピ書き起こし
Round kitchen Time required : 40minutes
フレンチトースト（カレーフレンチトースト）｜オテル・ドゥ・ミクニさんのレシピ書き起こし
Hotel de Mikuni Time required : 15minutes
チンジャオロース（豚肉とピーマンのチンジャオロース）｜食事処さくらさんのレシピ書き起こし
Cooking classes that are in tune with the lifestyles of chef Sakura Time required : 30minutes
Let's spread the recipe and support it!
Recipe Reviews・ 0
You must be sign in to post a comment.
Sign in/Sign up
![Shumai ｜ Koh Kentetsu Kitchen [Cooking researcher Koh Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/vSqMkR9ukyw/mqdefault.jpg)
![Meatball | Koh Kentetsu Kitchen [Cooking researcher Kou Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/efMqgRMi_94/mqdefault.jpg)
![Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel]](https://yt3.ggpht.com/ytc/AIdro_krl9zUBCHUfrNr6Rjns0K3Z_bT0MXfyrnTy_oXf2fyyw=s240-c-k-c0x00ffffff-no-rj)
