Who horse [cooking expert] Time required : 15minutes
焼豚(豚こま肉の焼豚)|てぬキッチン/Tenu Kitchenさんのレシピ書き起こし
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- Number of Videos
- 1,706本
Ingredients
- 豚こま肉 : 250g
- (A) Sugar : 大さじ2
- (A) Soy sauce : 大さじ2と1/2
- (A) Garlic tube : 4㎝
- (A) Ginger tube : 4㎝
- (A) Potato starch : 小さじ1
- (A) Sesame oil : 小さじ1
- 白ねぎ : 5㎝
Time required
10minutes
Procedure
-
1)
Heat the pork
00:33
Put the minced pork and (A) in a heat-resistant bowl and mix well.
Cover lightly with plastic wrap and microwave at 600W for 7 minutes. -
2)
白髪ねぎを作る
00:55
白ねぎを千切りにして、白髪ねぎを作る。
-
3)
盛り付ける
01:02
1の豚こま肉をほぐしながらよく混ぜる。
お皿に盛り付け、2を乗せたら完成。
Point
・The video shows the portion size for two people.
・Microwave heating at 600W for 7 minutes can also be done at 500W for 8 minutes and 24 seconds.
・An easy roast pork recipe that can be made using only a microwave.
・A dish that goes well with rice and is perfect as a side dish or snack.
・It's easy to make even when you don't have much time.
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