apron Time required : 8minutes
Pizza (Egg Pizza on Tortilla) | Recipe transcription by Qiong Cooking
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- 385本
Ingredients
- egg : Four
- (A) Salt : 2g(小さじ1/4)
- (A) Black pepper : 適量
- (A) Chili sauce : 適量
- ネギ : 適量
- トルティーヤ : 適量
- モッツァレラチーズ : 適量
- ベーコン : 適量
- ピーマン : 適量
- ペパロニ : 適量
Time required
15minutes
Procedure
-
1)
Make the egg mixture
00:03
Crack the eggs into the container.
Insert (A).
Chop the green onions with scissors and add them.
Dissolve and loosen. -
2)
bake
00:28
Place a frying pan over low heat.
Add oil (not listed) and place the tortillas in.
Add 1 and top with the remaining tortillas.
Bake until browned.
Apply oil (not included in the recipe) to the surface and flip it over.
Top with mozzarella cheese, bacon, peppers, and pepperoni.
Cover and cook until browned and the mozzarella is melted.
Point
-A tortilla pizza-style recipe that's perfect for breakfast.
- When flipping the tortilla, use a plate to make it easier to flip it over.
Use finely chopped bacon.
・You can arrange the toppings to your liking.
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