George George / Jojiro ch's person Time required : 45minutes
煮込み(手羽元と卵のフレーバー炭酸飲料煮込み)|料理研究家リュウジのバズレシピさんのレシピ書き起こし
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Ingredients
- 手羽元 : 600g
- にんにく : 15g
- サラダ油 : 小さじ2
- 塩コショウ : 適量
- 卵 : 4個
- フレーバー炭酸飲料 : 500ml
- (A) Soy sauce : 大さじ3
- (A) Oyster sauce : 大さじ1
- (A)うま味調味料 : 6振り
- (B) Curry powder : 小さじ1/2
- (B) Black pepper : 適量
Time required
35minutes
Procedure
-
1)
Mince the garlic
02:00
Peel the garlic and chop it finely.
-
2)
茹で卵を作る
02:55
鍋に沸騰したお湯(分量外)に酢小さじ2(分量外)を入れて、卵を入れて12分茹でる。
-
3)
加熱する
03:34
Put salad oil in a pot and heat it, then add the chicken wings, sprinkle with salt and pepper and grill.
Once browned, turn it over and cook on all sides.
Once browned all over, add the garlic and stir fry.
Add the flavored carbonated beverage, (A), and peeled boiled eggs and simmer over low-medium heat for 45 minutes. -
4)
仕上げる
11:05
強火にして水分を飛ばしながら、(B)を加えて加熱する。
水分が最初の1/2~1/3になるまで煮詰めたら完成。
Point
-Adding vinegar to the water you boil eggs in makes them easier to peel.
- By grilling the chicken wings first, it brings out a fragrant flavor and the fat drips off so that it dissolves into the broth.
- It is best to add curry powder after simmering.
・You can add mustard to change the flavor.
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