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プリン（牛乳プリン）｜和菓子お兄さん【タダヒロのお菓子作り】さんのレシピ書き起こし

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和菓子お兄さん【タダヒロのお菓子作り】

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Ingredients

牛乳 : 250g
水 : 125g
(A) Powdered agar : 1g
(A) Powdered artificial sweeteners : 40g
粉ゼラチン : 5g
みかん : 適量

Time required

10minutes

Procedure

1) Heating 01:20
Put (A) in a heat-resistant bowl and mix gently.
Add water and mix gently.
Once melted, microwave at 600w for 3 minutes.
Once melted, stir gently and heat again in a 600W microwave for 3 minutes and bring to a boil.
2) プリン液を作る 03:55
粉ゼラチンを加えて混ぜ、完全に溶かす。
常温の牛乳を加えてよく混ぜる。
3) 冷やす 06:10
型にみかんを入れ、2を入れる。
冷蔵庫で約1時間冷やしたら完成。

Point

- Powdered artificial sweeteners can be substituted for sugar.
・If your microwave does not have a 600W capacity, try using a 500W unit and extending the cooking time.
- Agar will not solidify unless it is boiled, so be sure to heat it thoroughly.
- If you are making it using only powdered gelatin, add 10g. If you are making it using only powdered agar, add 2g.
-Mixing powdered gelatin and powdered agar gives it a nice texture.
- If you add cold milk it will solidify, so bring it to room temperature or warm it slightly before adding it.
- When pouring the pudding mixture into the mold, strain it through a filter to make it smooth.
・Time required to cool in the refrigerator is not included in the total time.