スポンジケーキ（抹茶のスポンジケーキ）｜KAZUAKI EGUCHI / チョコレートのプロ：ショコラティエ Chocolateさんのレシピ書き起こし
KAZUAKI EGUCHI / チョコレートのプロ：ショコラティエ Chocolate Time required : 60minutes
#Udon
#Speed cooking
#Appearance
#Popular YouTuber (more than 100,000 registered users)
#Over 10,000 views
#summer
#Easy
Udon (chilled oil udon with salted kelp and fish powder) | Recipe transcription by Dareuma [Cooking researcher]
![Who horse [cooking expert]](https://yt3.ggpht.com/ytc/AIdro_l-4K6BwKoo71iRCXDGEBJHAaps0mKgiAoHbbWGnDIIoP0=s240-c-k-c0x00ffffff-no-rj)
- Number of Subscribers
- 152.0万人
- Number of View
- 3.4億回
- Number of Videos
- 1,057本
Ingredients
- 冷凍うどん : 1袋
- 卵 : 1個
- 刻みネギ : 適量
- (A) Soy sauce : 小さじ1
- (A) Oyster sauce : 大さじ1/2
- (A) Sugar : 大さじ1/2
- (A) Salted kelp : 5g
- (A) Fish meal : 大さじ1/2
- (A) Sesame oil : 大さじ1/2
Time required
8minutes
Procedure
-
1)
Preparing the frozen udon noodles
03:00
Place the frozen udon in a heat-resistant container and microwave for the specified time.
Prepare a bowl of ice water (not included in the recipe), place a colander on top, and add the thawed frozen udon noodles.
Mix well with your hands, chill the frozen udon thoroughly, drain well and transfer to a bowl. -
2)
mix
04:15
Add (A) and egg whites to a bowl and mix well until the egg whites are foamy.
Place the egg yolk in the center and sprinkle with chopped green onions to finish.
Point
・You can use somen noodles instead of udon.
- You can also use myoga ginger or shiso leaves instead of chopped green onions for a delicious dish.
・Salted kelp can be substituted with 1/2 teaspoon of kelp tea.
・Fish meal used includes bonito meal, shaved fish meal, and dashi powder.
- Adding the egg whites first and mixing well will make it easier to swallow.
-You can also add chili oil to taste.
関連するレシピ
Nabe (cabbage meatball hotpot) | Kukipapa Cooking School's recipe transcription
Kukipapa cooking class Time required : 30minutes
Samgyetang (samgyetang with radish and oatmeal) | Recipe transcript from Wellness Kitchen by Registered Dietitian: Ayako Sekiguchi
Registered dietitian: Ayako Sekiguchi's wellness kitchen Time required : 70minutes
炊き込みご飯（蟹飯）｜無駄なし！まかない道場（MAKANAI DOUJYOU)さんのレシピ書き起こし
No waste! Makanai Dojo (MAKANAI DOUJYOU) Time required : 75minutes
漬物（白菜の浅漬け）｜料理研究家ゆかりのおうちで簡単レシピ / Yukari's Kitchen さんのレシピ書き起こし
Easy recipe at home related to cooking researcher / Yukari's Kitchen Time required : 40minutes
Stir-fry (stir-fried gizzard with garlic and green onion) | Recipe transcript from Meal Challenge!
A challenge to sprinkle! Time required : 20minutes
Let's spread the recipe and support it!
Recipe Reviews・ 0
You must be sign in to post a comment.
Sign in/Sign up
![Meatball | Koh Kentetsu Kitchen [Cooking researcher Kou Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/efMqgRMi_94/mqdefault.jpg)
![Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel]](https://yt3.ggpht.com/ytc/AIdro_krl9zUBCHUfrNr6Rjns0K3Z_bT0MXfyrnTy_oXf2fyyw=s240-c-k-c0x00ffffff-no-rj)
