Low-carb restaurant / masa Time required : 15minutes
Cheese Dock | Party Kitchen --Recipe transcription of Party Kitchen
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Ingredients
- Egg (whole egg) : 2 pieces
- milk : 200ml
- flour : 70g
- rice flour : 130g
- oil : 20g
- butter : 40g
- egg : 1 piece
- sugar : 60g
- Cake flour : 250g
- Baking powder : 1 tsp
- milk : 30ml
- Mozzarella cheese : 400g
- Frankfurt : 6-8
- Frozen french fries : Appropriate amount
- Bread crumbs : Appropriate amount
- Fried oil : Appropriate amount
- Sugar (granulated sugar) : Appropriate amount
- mustard : Appropriate amount
- ketchup : Appropriate amount
Time required
40minutes
Procedure
-
1)
Make the dough
00:56
Put melted butter, sugar, milk and eggs in a bowl and stir.
Mix the cake flour and baking powder in a separate bowl, mix evenly, add and knead well until they come together.
Wrap it to prevent it from drying out. -
2)
Make breading liquid
02:56
Put eggs and milk in a bowl and mix well until uniform. Add cake flour and rice flour and mix until smooth.
-
3)
Make ingredients
03:49
Make a pair of four octopus-shaped sausages and four for sandwiching Frankfurt with cheese.
Cut the mozzarella cheese into chunks of about 50g each.
Stick in disposable chopsticks in the order of Frankfurt, cheese, 1/2 Frankfurt (1 if smaller), and cheese. -
4)
Cover the ingredients with the dough
05:41
Dust the cutting board (outside the amount) and stretch the dough.
Cover the ingredients with a thinly stretched dough. -
5)
Batter and fry
06:54
Sprinkle the breading liquid evenly over the whole, sprinkle bread crumbs and finely chopped french fries around, and fry in oil at 170-180 degrees until golden brown.
Drain the oil and sprinkle with sugar, ketchup, mustard, etc. if you like.
Point
・ Cheese is block type mozzarella cheese.
・ Although you can make it with cheddar or other cheese, we recommend mozzarella, which grows well. ・ Mozzarella has a lighter taste of cheese itself, so the dough is sweet like donut dough.
・ The sugar in the dough may be sweetened. The amount may be increased up to about 80 g.
・ The dough made from soft flour is fragrant and delicious even if you change it to strong flour if you like.
・ Bread crumbs are fine, but you can change them if you like.
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