HidaMari Cooking Time required : 15minutes
French fries | Party Kitchen --Recipe transcription of Party Kitchen
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Ingredients
- Potatoes : 10 pieces
- water : Appropriate amount
- salt : Appropriate amount
- oil : Appropriate amount
- (A) Ketchup : 2 tablespoons
- (A) Curry : 1/2 teaspoon
- (B) Ketchup : 1 tablespoon
- (B) Mayonnaise : 3 tbsp
- (B) Worcestershire sauce : 1/2 teaspoon
- (B) All spices : a little
- (C) Mayonnaise : 3 tbsp
- (C) Dried basil : 1 tablespoon
- (C) Pepper : Appropriate amount
Time required
60minutes
Procedure
-
1)
Make mashed potatoes
01:21
Wash the potatoes well and make a thin cross cut.
Put potatoes and potato-covered water in a pan and heat over medium heat to bring to a boil.
Reduce heat to low and heat for 30-40 minutes.
Heat the potatoes until the forks and skewers pass lightly, then remove and peel.
Put in a bowl and mash with a masher to make mashed potatoes. -
2)
Form
03:41
Take out the mashed potatoes on a bat with a cooking sheet, form them into a square shape with a thickness of 1 cm, and cut them into strips.
-
3)
Heat in the oven
05:15
Heat in an oven preheated to 160 degrees for 30-40 minutes.
Heat until the surface is dry and completely solidified.
If the heat is not enough, the contents will melt during frying, so be careful. -
4)
Make 3 kinds of sauce
05:28
Put curry ketchup sauce (A), aurora sauce (B) and basil mayonnaise (C) in each container and mix well.
-
5)
Fry on a hot plate
06:39
Put the oil on a hot plate to a height of about 1 cm and heat it at 170 to 180 degrees.
Fry the potatoes for 3-4 minutes.
Sprinkle a little salt on the whole while it is still warm.
Point
・ Since it is made from potato-only mashed potatoes, it will melt and disappear if fried as it is. After making the shape, you can make a huge french fries without melting by baking the surroundings at a low temperature and then frying.
・ This time, it is fried on a hot plate, but it can also be fried in a large pot or frying pan.
・ By applying your favorite oil in the process of baking in the oven, it is less calorie and fragrant than frying. You can also make roasted potatoes.
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