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20minutes
Season the pork with salt and pepper.
Mix green laver, white sesame seeds, shichimi pepper, and Japanese pepper.
Heat a frying pan and grind sesame oil. Spread the pork and bake on medium high heat. Turn it over when it gets burnt.
When the whole is cooked, add garlic and ginger and fry. Add green laver, white sesame seeds, shichimi pepper, and Japanese pepper and fry.
Serve on a plate and complete.
Rokumi is a combination of garlic, ginger, sardines, sesame seeds, Japanese pepper, and green laver.
By mixing the seasonings well, the seasoning will be even.
Pork is effective in relieving fatigue.
Rokumi has an appetite-promoting effect.
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