Kuma's limit cafeteria Time required : 15minutes
Cheesecake | MosoGourmet Recipes for Mosogourmet
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Ingredients
- Cake flour : 100g
- Baking powder : 7g
- Cream cheese : 60g
- sugar : 60g
- egg : 1 piece
- milk : Fresh cream
- Melted unsalted butter : 10g
Time required
25minutes
Procedure
-
1)
Get ready
00:10
Make 10 balloons on a 15 ✕ 15 cm oven sheet and sift the cake flour and baking powder together.
-
2)
Mix the ingredients
01:54
Mix the softened cream cheese until smooth and add the sugar in two portions. Mix 1 cracked egg in 2 portions and mix with milk, cream, flour and melted unsalted butter.
-
3)
Squeeze the dough
03:19
Put the dough in a piping bag and put it in 1 balloon.
-
4)
bake in an oven
03:47
Bake in an oven preheated to 160 degrees for 15 minutes.
Point
・ As a preliminary preparation, return the cream cheese to room temperature, melt the butter, and preheat the oven to 160 degrees.
・ The amount of dough that can be put in a balloon is about 35g.
・ Since it is a dough that can be made in one bowl, if you do your best to make balloons, you can easily make fun snacks.
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