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Egg and cheese pizza | Transcription of a recipe for a warm home-cooked rice

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Warm home rice

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Ingredients

Shredded cheese : 150g
egg : Three
salt : A pinch
Plain yogurt (or mayonnaise) : 1 tablespoon
butter : 10g
(A) Bacon : 80g
(A) Cherry tomatoes : Three
(A) Avocado : 1/2 piece
(A) Bell pepper : 1 piece
Ketchup (pizza sauce, tomato sauce) : Appropriate amount
Dry basil : Appropriate amount
Decorative cheese : Appropriate amount
Chopped parsley : Appropriate amount

Time required

30minutes

Procedure

1) Preparation of materials 00:18
Break the egg, add salt and yogurt and mix well.
Cut bacon into 2 cm wide pieces, slice peppers and tomatoes into round slices, and cut avocado into small cubes.
Place an oven sheet on the top plate of the oven.
2) Bake the dough 02:36
Heat the frying pan and melt the butter.
Pour the cheese evenly over the frying pan, pour in the beaten egg, cover and heat over low heat.
When the whole egg swells softly, open the lid and remove from the heat.
3) Topping the ingredients 03:40
Take out the dough and place it on the top plate prepared in step 1.
Apply ketchup to the whole, line up the topping ingredients of (A), and sprinkle with decorative cheese and basil.
4) Bake 05:05
Bake at 230 degrees for an oven or 1300 W for a toaster for 10 to 15 minutes.
5) Arrangement 05:30
Cut into appropriate sizes and serve on a plate. Sprinkle parsley on the whole and complete.

Point

・ A recipe for low-carbohydrate pizza without dough that can be eaten with peace of mind even if you are on a sugar-restricted diet.
・ It is recommended that you can enjoy various textures and tastes by arranging the cutting method and type of topping material according to your preference.
・ When baking, the dough tends to stick to the frying pan, so it is recommended to use a frying pan that has been treated with fluorine.
・ Use your favorite sauce such as pizza sauce, ketchup, and tomato sauce as the sauce to apply to the dough.
・ Cheese for decoration uses a lot of cheese in the dough, so it is better to keep the amount modest so that it does not have a bad taste.