サラダ（きゅうりとトマトのごまサラダ）｜cook kafemaruさんのレシピ書き起こし
cook kafemaru Time required : 15minutes
#Egg dish
#Speed cooking
#Idea cooking
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#Popular YouTuber (more than 100,000 registered users)
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#Homemade seasoning
Tartar sauce | Recipes transcribed by cooking researcher Ryuji's Buzz Recipe
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Ingredients
- egg : 1 piece
- (A) Mayonnaise : 3 tbsp
- (A) Ketchup : 2 tsp
- (A) Black pepper : Appropriate amount
- (A) Sugar : 1 knob
- Dried parsley : Appropriate amount
Time required
5minutes
Procedure
-
1)
Heat the eggs in the microwave
03:03
Insert the egg into a heat-resistant container and lightly melt and loosen only the yolk.
Wrap and heat in a 600W microwave for 1 minute 10 seconds to 1 minute 20 seconds. -
2)
Crush the egg
04:10
Crush the heated eggs with a masher.
-
3)
Season
04:31
Add (A) to 1 and mix.
Serve in a bowl and sprinkle with dried parsley.
Point
・ Tartar sauce recipe that goes well with baby star "Dodekai Ramen".
-A simple recipe that does not use boiled eggs, just heat in the microwave.
・ By lightly melting and loosening only the egg yolk, it prevents explosion after heating in a microwave oven. At this time, be careful not to mix the yolk and white.
・ Ketchup contains sweetness, sourness, and umami, so when added to seasonings, the taste becomes firmer and the finish is delicious.
・ When adding to fried foods, add a little salt.
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