味噌（蕗のとう味噌）｜ 料理人 設楽の料理道場さんのレシピ書き起こし
Chef Shitara's cooking dojo Time required : 15minutes
#Vegetable dishes
#Fried food
#Appetizers
#Idea cooking
#Appearance
#Popular YouTuber (more than 100,000 registered users)
#Over 10,000 views
Deep-fried eggplant | Recipes transcribed by cooking researcher Ryuji's Buzz Recipe
お気に入りに追加
- Number of Subscribers
- 481.0万人
- Number of View
- 14.7億回
- Number of Videos
- 1,992本
Ingredients
- eggplant : 3 bottles (approx. 240-250g)
- It's white : 3 tbsp
- potato starch : Appropriate amount
- Salad oil : Appropriate amount
- Lemon : 1/8 piece
Time required
30minutes
Procedure
-
1)
Season
01:47
Cut off the calyx and cut into bite-sized pieces.
Put in a bowl, add white soup, knead well, and soak for about 15 minutes. -
2)
Fried
02:57
Add vegetable oil to about 1 cm from the bottom of the frying pan and heat over medium heat.
When the salad oil is warm, sprinkle the eggplant with potato starch and fry it.
Fry it fragrantly, turning it over from time to time.
When the whole is fragrant, open it in a vat and drain the oil. -
3)
Serve
05:23
Serve on a plate and serve with lemon.
Point
・ When seasoning the eggplant, squeeze it while kneading it so that the taste is well absorbed.
・ If you want to make it spicy, add grated garlic or grated ginger to the seasoning.
・ Fry the eggplant immediately after sprinkling it with potato starch. If you leave it for a while, the eggplant will become moist and will not be savory.
・ It is delicious even if you sprinkle black pepper if you like.
関連するレシピ
コールスロー（粒マスタードのコールスロー）｜だれウマ【料理研究家】さんのレシピ書き起こし
Who horse [cooking expert] Time required : 20minutes
焼き物（玉ねぎの丸焼き）｜エプロンさんのレシピ書き起こし
apron Time required : 20minutes
Chiffon cake (castella-style chiffon cake) | Yuu sweets researcher's recipe transcription
Yu Sweets Researcher Time required : 60minutes
カルパッチョ｜はらぺこグリズリーの料理さんのレシピ書き起こし
はらぺこグリズリーの料理 Time required : 5minutes
Cake (Chiffon Cake) | MoLaLa Cook's recipe transcription
MoLaLa Cook Time required : 90minutes
Let's spread the recipe and support it!
Recipe Reviews・ 0
You must be sign in to post a comment.
Sign in/Sign up
![Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel]](https://yt3.ggpht.com/ytc/AIdro_krl9zUBCHUfrNr6Rjns0K3Z_bT0MXfyrnTy_oXf2fyyw=s240-c-k-c0x00ffffff-no-rj)
![Who horse [cooking expert]](https://yt3.ggpht.com/ytc/AIdro_l-4K6BwKoo71iRCXDGEBJHAaps0mKgiAoHbbWGnDIIoP0=s240-c-k-c0x00ffffff-no-rj)
