Grilled salmon (roasted green tea and saikyo-yaki salmon) | Recipe transcription from Kumano Genkai Shokudo
Kuma's limit cafeteria Time required : 15minutes
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Salted oil rice | Recipes transcribed by cooking researcher Ryuji's Buzz Recipe
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Ingredients
- garlic : 1 piece
- (A) It's white : 1 tbsp and 1/2 tbsp
- (A) Sesame oil : 1 tablespoon
- (A) Mirin : 2 tsp
- (A) Sake : 2 tsp
- rice : 200g
- egg yolk : 1 piece
- Small onion : a little
- Black pepper : Appropriate amount
Time required
10minutes
Procedure
-
1)
Make a combined seasoning
00:47
Peel the garlic, crush it with the back of a kitchen knife, chop it roughly, and put it in a bowl.
Add (A), mix and heat in a 600w microwave for 1 minute and 30 seconds. -
2)
Mix with rice
02:26
Add cooked rice to 1 and mix with a rice scoop, lightly group and dent the center.
-
3)
Serve
02:42
Drop the yolk in the center and sprinkle the green onions.
Sprinkle black pepper.
Point
・ Raw fried rice recipe that does not use fire.
・ Garlic is crushed once and then coarsely chopped to bring out the scent.
・ By heating the seasoning in a microwave oven, the alcohol in the liquor can be removed and the garlic scent can be calmed down.
・ If you like, you can sprinkle with chili oil or lemon.
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