ゼリー（ボトルコーヒーのコーヒーゼリー）｜syun cookingさんのレシピ書き起こし
syun cooking Time required : 10minutes
Almond and raisin oatmeal cookies | Tane's recipe transcription
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Ingredients
- oatmeal : 160g
- (A) Coconut oil : 3 tbsp (about 39 g)
- (A) Maple syrup : 4 tbsp (about 80 g)
- (A) unglazed almonds : About 25g
- (A) Raisins : About 25g
Time required
40minutes
Procedure
-
1)
Make the dough
00:29
Place the oatmeal in a blender and stir.
Add (A) and stir again with a blender. -
2)
Cut the dough
01:57
Take out the dough, spread it thinly into a square shape, and cut it into 12 equal parts.
Arrange them on the top plate with a cooking sheet. -
3)
bake in an oven
02:40
Bake in an oven preheated to 170 degrees for 20 minutes.
Remove the rough heat and cool.
Point
・ Oatmeal cake recipe that even vegans can enjoy.
・ Because no eggs or dairy products are used, even people with allergies can eat with confidence.
・ If the coconut oil is solid, warm it in the microwave before using it.
・ Because the baking time varies depending on the oven, adjust it to 20 minutes as a guide.
・ When the rough heat is removed and cooled, the texture becomes chewy.
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