ポテトサラダ（たくあんのポテトサラダ）｜まかないチャレンジ! さんのレシピ書き起こし
A challenge to sprinkle! Time required : 25minutes
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Garlic Chives | Cooking expert Ryuji's Buzz Recipe's recipe transcription
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Ingredients
- Garlic : 1/2 bundle (about 50g)
- 卵 : 4個
- （A）塩 : 小さじ1/3
- （A）味の素 : 7振り
- （A）胡椒 : 適量
- 油（ニラを炒める用） : 大さじ1
- 油 : 大さじ2
Time required
15minutes
Procedure
-
1)
Make egg juice
01:17
Break the egg into a bowl, add (A), and dissolve.
-
2)
Cut the garlic
02:00
Cut the garlic chives into small pieces and cut the leaves into 3-4 cm wide pieces.
-
3)
Fry the garlic
02:56
Heat the wok, add oil and let it blend in.
Add garlic chives, fry for 30 seconds, and add to 1 egg solution. -
4)
仕上げる
03:17
3の中華鍋を温め油を入れ、ニラを入れた卵液を入れる。
手早くかき混ぜながら、数十秒炒め、皿に盛る。
Point
・ Garlic chives can be cooked evenly by cutting them partially.
・ Fry the egg liquid in the oil pool of the wok for a fluffy finish.
・ Put the stir-fried garlic in the egg liquid to get a good texture.
・ It is delicious even if you sprinkle with chili oil if you like.
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