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30minutes
Put bananas in a bowl and crush with a fork.
Add oatmeal and mix well.
Add chocolate chips and mix throughout.
Scoop the dough in an appropriate amount with a spoon and place it on a baking sheet lined with parchment paper.
Press each dough with a fork to make a flat circle.
Bake in an oven preheated to 170 degrees for about 25 minutes.
Remove the heat and serve on a plate.
・ Recommended for those on a diet because it is made with oatmeal without using sugar.
・ By using ripe bananas, natural sweetness is added and it becomes more delicious. Also, it is easy to crush and handle.
・ It is also delicious to use dried fruits or crushed chocolate chips instead of chocolate chips. Also, you can enjoy it without toppings.
・ Adjust the heating time because the degree of baking differs depending on the type of oven.
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