煮物（豆腐と天かすのめんつゆ煮）｜あさごはんチャンネルさんのレシピ書き起こし
あさごはんチャンネル Time required : 10minutes
コーヒーケーキ｜cook kafemaruさんのレシピ書き起こし
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Ingredients
- egg : 1 piece
- グラニュー糖 : 60g
- 米油 : 60g
- プレーンヨーグルト : 50g
- (A) Cake flour : 140g
- (A) Baking powder : 3g
- クリームチーズ : 60g
- (B) Instant coffee : 3g
- (B) Hot water : 5g
- クリームチーズ : 20g
- インスタントコーヒー : 適量
- グラニュー糖 : 適量
Time required
50minutes
Procedure
-
1)
Make dough
00:15
Break the egg into a bowl, beat it well with a whisk, add granulated sugar and mix well. Add rice bran oil little by little while mixing, add plain yogurt, and mix well. Sift (A), mix with a rubber spatula, add cream cheese and mix the whole.
-
2)
Make coffee liquor
01:44
Put (B) in a bowl and melt it.
-
3)
Pour into a mold and bake in the oven
01:58
Place a parchment paper on the mold, pour 1 and 2 alternately, sprinkle (C) on top, and bake in an oven at 180 ° C for 30 minutes.
Point
・ 18cm × 8cm × H6cm Recipe for one pound cake.
・ Eggs are 60g each. Bring to room temperature.
・ Cut the cream cheese into dice.
・ Rice oil may be changed to salad oil.
・ Put the instant coffee and granules from step 3 (C) in a bowl, mix them, and then sprinkle them.
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