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15minutes
Finely chop the onions and grate the garlic.
Put all the ☆ in a heat-resistant container and mix evenly, then add curry roux and butter.
Wrap gently and heat in a microwave oven at 600w for 7 minutes.
After 7 minutes, remove the wrap and mix until the curry roux is familiar and thick.
Serve on hot rice.
Complete with toppings such as egg yolk and hot spring eggs if you like.
・ Garlic is about 2 cm in a tube.
・ By wrapping it softly, it can be prevented from bursting and can be heated safely.
・ Be careful as the steam when the heat-resistant container or wrap is opened becomes very hot and flows.
・ You can sprinkle dry parsley on the toppings if you like.
・ If the roux remains, it is recommended to entangle it with pasta or put cheese on top of rice to make doria.
Easy recipe at home related to cooking researcher / Yukari's Kitchen Time required : 20minutes
あさごはんチャンネル Time required : 10minutes
あさごはんチャンネル Time required : 15minutes
あさごはんチャンネル Time required : 10minutes
apron Time required : 20minutes
No waste! Makanai Dojo (MAKANAI DOUJYOU) Time required : 30minutes
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So,Let's decide today's recipe like hoping lucky draw from fortune telling.
May you come across today's delicious recipes!
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