飲食店独立学校 /こうせい校長 Time required : 30minutes
オムレツ|Essen Rezepteさんのレシピ書き起こし
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Ingredients
- 赤玉ねぎ(大) : 1個
- じゃがいも(中) : 2個
- 卵 : 4個
- チキンソーセージ : 2本
- チャイブ : 適量
- オリーブオイル : 大さじ1
- (A) Salt : A pinch
- (B)塩 : 1/2 teaspoon
- (B)黒こしょう : 1/4 teaspoon
- (B)パルミジャーノチーズ : 30g
Time required
30minutes
Procedure
-
1)
Cut the onions
00:01
Slice the onion
-
2)
Fry the onions
00:18
Sprinkle olive oil in a frying pan.
Fry the onions on low to medium heat for 4-5 minutes until tender. -
3)
Cut potatoes
00:36
Shred the potatoes.
-
4)
じゃがいもとソーセージを加える
00:53
Sprinkle salt (A) on 2 and add potatoes and fry on medium heat for 3-4 minutes.
Cut the sausage into small pieces, add and fry. -
5)
Cut the chives
02:00
Finely chop the chives, add to 4 and fry.
-
6)
Add egg juice
02:26
Break the egg into a bowl, add (B), mix and pour into the whole of 5.
Cover and heat on low heat for 8-10 minutes. -
7)
仕上げる
03:33
裏返し、チャイブをふって中までしっかり火が通れば完成。
Point
・ Chives can be replaced with small onions.
・ Finely chop Parmigiano cheese and add to the egg.
・ When turning over, use a large plate or plate to turn it over neatly.
・ Cook the omelet until it is browned on both sides.
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